PourMyBeer, a global market leader in providing self-pour technology to bars and restaurants, has partnered with Dave & Buster’s to test the concept in their San Diego location in Mission Valley.
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The PourMyBeer system will allow guests to try several types of beverages and charge by ounces poured. Dave & Buster’s will be offering a selection of 30 beers, including high-quality craft brews, that rotate based on seasonality and demand.
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PourMyBeer’s self-pour technology does more than improve the customer experience. For Dave & Buster’s, the technology increases the efficiency of their service cycle during busy times. The CEO and founder of PourMyBeer, Josh Goodman, says "The great thing about working with a company like Dave & Buster's is they do their homework before choosing a partner. It
validates what we preach; we genuinely care about all of our customers and strive to deliver the best that the self-pour market has to offer.”
The celebration of the first Dave & Buster's location with a PourMyBeer tap wall will take place at the San Diego location in Mission Valley on Friday, March 6.
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Dave & Buster's location with self pouring taps is located on 2931 Camino Del Rio N in Mission Valley. Open daily at 11 a.m. Visit daveandbusters.com or call, (619) 280-7115.